Ingredients
• 1/2 c. dried cranberries• 1/2 c. feta• 2 Tbsp orange juice• 2 tbsp toasted almonds• 1 tsp orange zest• 8 oz. fresh spinach• 1/4 red onion• 1/2 c. balsamic vinaigrette
Directions
Whisk together orange juice, zest and balsamic vinaigrette.
Start by putting spinach on a plate or bowl.
Top with half of the feta. Drizzle with the dressing mixture to taste. Mix well.
Add remaining feta. Top with onions, nuts and cranberries to taste.