Cranberry Thepla

Ingredients 

• Wheat flour: 100 gm
• Gram flour: 50 gm
• Red chilli powder: 10 gm
• Turmeric powder: 5 gm
• Salt to taste
• Ginger garlic paste: 2 tsp
• Curd: 50 gm
• Cooking oil: 10 gm
• Dried cranberries: 20 gm

Directions

• Take a bowl add wheat flour, gram flour, red chilli powder, turmeric powder and salt. Mix well.
• Add ginger garlic paste, curd, chopped dried cranberries and cooking oil.
• Mix cold water and make a dough.
• Roll and cook on both sides in a pan and serve.